AT DURN HOUSE
Served December 31st at 6pm.
Non-Residents welcome to join at £95 per person.
Canapés & Durn House Cocktail
Mirin Marinated Quail's Egg
with mashed potato, chive cream & Arënkha caviar
Pan-Fried Pigeon Breast
with buttery ginger cabbage, morello Cherry paste, garlic lemon & foie gras toast
Chilli, Lemongrass & Ginger Sorbet
with a crack glass tuile
Fresh Plump Oyster
with beetroot, oxtail, & whole camembert milk foam
crispy brick pastry cone, Darjeeling tea frozen mousse & crushed gavottes wafers
Freshly Brewed Coffee or Tea
with Chef's Petit Fours