We pride ourselves on offering culinary delicacies, experiences and total treats. Durn House has a reputation for fabulous food and has been rated as one of the best places to eat in North-East Scotland. Since 2021, we have our own kitchen garden supplying home-grown produce which will regularly appear on our menus throughout the seasons. Our menus are designed and prepared by our head chef and his team in house, using the freshest local ingredients from the best suppliers in Aberdeenshire. If you are celebrating an event or just looking for a great place to eat, contact us at Durn House to sample the best in the region.

DISCOVER FINE DINING IN PORTSOY
Evening Dining
Our charming guest house makes the ideal retreat for those looking to indulge in fabulous local dining. Our Head Chef Andrew changes our menus seasonally to showcase the very best local produce, ensuring the food on your plate is fresh and prepared to the highest of standards.
Combining traditional gourmet cuisine with a uniquely modern touch, Andrew and the restaurant team at Durn House serve up an unforgettable evening dining experience that will leave you wanting to return each season. Advance bookings are required for all evening dining.

DINE POT-TO-PLATE WITH OUR
Kitchen Garden
Our own small but developing herb, fruit, and vegetable garden provides our kitchen with organic, seasonal and sustainable produce year-round.
Our 'secret' kitchen garden is tucked away behind the granite and stone walls of Durn House where we have raised beds and borders including herbs, fruits, vegetables and salads ready to adorn our guests' plates.
So from our herb butters to our rhubarb cake, come and taste our pot-to-plate surprises here at Durn House.

THE ULTIMATE
Breakfast In Bed
There is no better start to the day than enjoying breakfast at Durn House, but we have decided to take the experience one step further and now all guests can enjoy breakfast in the privacy of their own room.
With a cooked breakfast menu including classic favourites, plus our popular home-made granola, chef's dropped scones with compote plus Durn House-made jam and marmalade, as well as freshly-baked muffins, your most important meal of the day is also likely to be the most delicious.
Breakfast can be enjoyed by all resident guests and non-resident guests, by prior arrangement.